THE BAR MENU AT CITIZEN Q

 

SMALL PLATES


Beer battered king prawns - 14
with lime aioli

Southern fried chicken -14
with chipotle aioli

Mushroom aranicini - 14
with a tomato sauce and chipotle aioli 

Lemon peppered calamari - 14
with mixed leaf salad and lime aioli 

Bruschetta - 14
ricotta and heriloom tomato bruschetta with pesto and balsamic reduction

Beef meatballs  - 15
In tomato sauce with minted yoghurt and ciabatta


Q nibble board (2ppl) - 40

king prawns, southern fried chicken, arancini, lemon peppered calamari, ciabatta and salad


Mixed leaf salad - 7.5

Seasonal vegetables - 8.5

Straight cut fries - 8.5

Wedges with sour cream and sweet chilli - 12

Wedges with sour cream, sweet chilli and bacon - 14


BEER & CIDER


Tap

Monteith's Pilsner 375ml/475ml - 9/11
Black Dog Chomp KPA 300ml/475ml - 10/13
Black Dog Boneyard IPA 300ml/475ml - 10/13
Tiger 300ml/475ml - 10/13


Bottled

Heineken, Sol, Amstel Light - 9
Monteith's Crushed Apple Cider - 9
Monteith's Golden Lager, Original, Radler, IPA, Black - 9
Craft beer (ask your bartender) - 11


WINES


Champagne & Sparkling Wine

Jacobs Creek Prosecco NV - 11.5/55
Deutz Prestige Cuvee Marlborough ’12 - 14/68 
Mumm Cordon Rouge NV (375ml/750ml) - 60/120


White Wine

Square Mile Chardonnay, East Coast ’16 - 9/15/39
Mills Reef Chardonnay, East Coast ’16 - 11.5/55
Church Road McDonald Chardonnay, Hawke's Bay ’15 - 14/65

Square Mile Sauvignon Blanc, Marlborough ’16 - 9/15/39
Tohu Single Vineyard Sauvignon Blanc, Marlborough ’16 - 10/42.5
Brancott Letter Series Sauvignon Blanc, Marlborough ’16 - 14/65

Square Mile Pinot Gris, East Coast '16 - 9/15/39
Triplebank Pinot Gris, Awatere Valley ’15 - 11.5 / 55
Love Block Organic Pinot Gris, Awatere Valley '15 - 12/57.5 (Vegan)

Camshorn Riesling, Waipara '15 - 10.5/50
Winemaker's Wife Riesling, Canterbury '16 - 12/57.5


Rosé

Stoneleigh Latitude Rosé, Marlborough ’15 - 10/42.5
Good Company Pinot Gris Rosé, Marlborough ’15 - 10.5/50 (Vegan)


Red Wine

Square Mile Pinot Noir, Waipara '16 - 9/15/39 
Devil’s Staircase Pinot Noir, Central Otago ’16 - 13/62.5 (Vegan)

Jacob's Creek Shiraz, Barossa ‘14 - 10.5/50
Church Road McDonald Syrah, Hawke’s Bay ’15 - 13/62.5

Campo Viejo Tempranillo, Spain '15 - 10.5/50
Matsu el Picaro Tempranillo, Spain '15 - 13/62.5

Matawhero Single Vineyard Merlot, Gisborne '16 - 12/57.5 (Vegan)
Church Road McDonald Series Marzemino, Hawke's Bay '15 - 13/62.5


COCKTAILS


The Q - 12
Cherry liqueur, Chambord, cranberry, soda and cinnamon 

Caipirinha - 12
A zesty and delicious Cachaça rum cocktail 

Passion Mule - 14
Vodka, passionfruit and ginger beer 

Blackforest - 14 
Pimms, spiced rum, blackcurrant and cherry

French 75 - 16
London dry gin, lemon and Deutz cuvee

Khalid's Old Fasioned - 18 
A familiar classic with a rummy twist

Supercharged Margarita - 18
The classic recipe with sec jalepeño and Kaitaia Fire

Negroni - 18 
Campari, vermouth and gin

Whisky Sour - 18
Classic sour with Jameson whisky

Espresso Martini - 18
Espresso, brandy, kahlua and Grand Marnier

The Lit Sazerac - 20
Bourbon whisky , absinthe and bitters

Can't see your favourite?
All classics can be made on request


House spirits

Absolut Vodka - 9

Beefeater London Dry Gin - 9

Havana Club 3 Años Rum - 9

Olmeca Reposado Tequila - 9

Jim Beam Bourbon - 9

Ballantines Scotch Whisky - 9


Vodka

Wyborowa - 10
Rye grain vodka from Poland

Żubrówka - 10
Bison grass vodka from Poland


Tequila

Pepe Lopez - 10
A spicy and citrusy golden tequila

Avion Silver - 10
A floral and herbaceous white spirit tequila from Los Altos, Mexico


Gin

Bombay Sapphire - 9.5
Classic London dry gin, light, smooth and floral

Beefeater London 24 - 10
The more refined, quality version of our house gin, classic and dry

Hayman's Sloe gin - 10
A sweet gin variant with a raisin liquer taste

Rogue Society - 12.5
New Zealand dry gin

The Botanist Islay gin - 12.5
Dry floral gin using Scottish botanicals

Rutte's Celery gin - 12.5
A savoury gin from Holland

Hendricks - 12.5
Scottish savoury gin with a rose and cucumber quality

Whitley Neill - 12.5
A sweet gin variant with a raisin liquer taste

Rogue Society Goldilocks - 15
New Zealand navy strength dry gin

Monkey 47 Schwartzwald Dry - 16
A zesty, elegant dry gin, with delicate herbal top notes.


Rum

Bacardi - 9
The famous Cuban white rum, a light and ocean spirit

Appleton's Reserve Blend - 10
Jamaican rum, toffee and caramel notes with a dry finish

Stolen Gold - 10
Caribbean blend rum with a cinnamon and butterscotch taste

Stolen Dark - 11
Full flavoured Caribbean blend rum wih a caramel and honey finish

Havana Club 7 Años - 11.5
The original dark Cuban rum, molasses, vanilla and cocoa flavours

Sailor Jerry Spiced Rum - 11.5
Caribbean blend spiced rum with smooth vanilla and cinnamon notes 

Kraken black spiced rum- 12
Molasses based rum with herbs and spices from Trinidad and Tobago


Whisky

Canadian Club - 9
Rye whisky from Canada

Jameson - 10
The very popular Irish blended whisky

Jameson caskmates - 10
The stout edition Irish whisky ages in craft beer barrels

Jack Daniel's - 10
Tennessee sour mash whisky

Ardberg - 10
Islay single malt peated whisky, bold and smoky with a salty vanilla finish

Talisker - 11
Skye single malt Scotch with intense spice and peat flavours 

Glenlevit Founders Reserve - 11
Speyside single malt with a creamy and fruity character 

Maker's Mark - 11.5
Kentucky straight Bourbon whisky

Strathisla - 12.5
Islay A fruity and sherry-rich 12 y/o Speyside single malt

Chivas Regal Gold - 16
A complex 18 y/o blended Scotch with dried fruit, toffee and chocolate qualities 

Aberlour A'bunadh - 18
A rich, spicy and sweet sherry cask-strength single malt 


HOT BEVERAGES

We proudly serve Allpress coffee

Short black, long black, Americano, short or long macchiato, piccolo, flat white, cappuccino - 4

Latte, mochaccino, hot choclate, chai latte - 4.5

Lemon, honey & ginger - 5

Harney & Sons tea range- 4
English breakfast / Earl Grey supreme / Hot cinnamon spice / Florence / Gunpowder green / Orange passionfruit / Bangkok Green w Coconut / Moroccan Mint / Organic Rooibos / Genmaicha / Citron Green

Soy, almond or coconut milk - extra .5

Extra shot - extra .5

Takeaway - extra .2
Regular & large - free if you bring your own keep cup!


COLD BEVERAGES

Iced coffee / iced mochaccino / iced chocolate - 5

Soft Drinks  - 5
Coke / Coke Zero / Lemonade / Ginger ale / Tonic water / Soda water

Gladstone’s Ginger Beer - 6

Te Waihou still or sparkling water (500ml) - 5

Homegrown juice range - 5
Orange, apple , cranberry, pineapple, tomato, grapefruit

All Good range- 6
Blood Orange / Red Grapefruit / Blackcurrant / Lemmy Lemonade / Karma Cola / Gingerella

NON-ALCOHOLIC

Coke / Diet Coke / lemonade / ginger ale / tonic water / soda water - 5

Gladstone's Ginger Beer - 6

Red Bull - (original or sugar free) - 6

All Good Organic Sodas 
Gingerella Ginger Ale / Karma Cola / Lemmy Lemonade - 6
Blood Orange / Red Grapefruit / Blackcurrant - 6

Te Waihou - Still / Sparkling water (500ml) - 5

 
 
 

Eat & Drink at Citizen Q

Visit Q

So you’re coming to Q. You’ve even picked a show and bought your tickets. You’ll need to know how to get here. But that’s just the beginning. Arrive early and head to the cafe, you can have dinner or just a snack. You’re only missing one thing - a drink. It’s lucky we’ve got a great bar then... more

Support Us

Whether you’re an individual who loves the theatre, or a company who’s looking to forge a new creative partnership, we’d love to hear from you.

More about Supporting Q

  • Q Theatre and BRIEFS Factory are stoked to be partnering with the New Zealand AIDS Foundation as part of the Puāwai Festival to honour World AIDS Day on Friday December 1.

  • Julie Zhu's portrait series, Hainamana, investigates contemporary Chinese-Aoteroa identity through the photographic lens.