Download our lunch menu


available 11 am - 5 pm 


Thai beef - 17.5
Fried black rice, mixed leaf salad with crispy fried noodles

Caesar - 18 (v*, ve*, gf*)
Cos lettuce, Parmesan, bacon, anchovy, crostini and a soft boiled egg 
Grilled chicken or smoked salmon addition - 23

Roast vegetable - 18 (v, ve, gf)
Mixed leaf and roast vegetable chutney

Niçoise - 20 (gf)
Seared tuna with green beans, olives, potatoes, cherry tomatoes and a lime aioli


Pulled pork tacos with red cabbage, apple slaw and chipotle aioli - 14

Chargrilled vegetable and haloumi skewers with roast capsicum sauce - 14 (v, ve*)

Beer battered king prawns with lime aioli - 14

Southern fried chicken with chipotle aioli - 14

Mushroom arancini with a tomato sauce and chipotle aioli - 14 (v)

Lemon peppered calamari with mixed leaf salad and lime aioli - 14

Ricotta and tomato bruschetta with pesto and balsamic reduction - 14 (v, gf*)

Beef meatballs in a tomato sauce, minted yoghurt and ciabatta - 15

Soup du jour - 12 (v*, gf*)
Served with toast
Ask our friendly staff for today's offering

Sirloin steak - 12.5 (gf)
Cooked to your preference served with salad and straight cut fries 

Croque monsieur- 15.5 (gf*)
Caramelised ham and Swiss cheese sandwich topped with melted cheese, served with salad and straight cut fries

Open chicken sandwich - 17.5 (gf*)
On multigrain with avocado, salsa, salad and chipotle aioli, served with straight cut fries

Falafel stack - 18 (v, ve, gf)
Chargrilled vegtables, hummus and tomato sauce

Roast capsicum risotto - 18 (v, gf)
Cooked with creamy blue cheese and garnished with shaved Parmesan

Aubergine and haloumi involtini - 20 (v, ve*, gf)
Portobello mushroom, wilted spinach, tomato and pesto served on a tomato sauce base with crispy chickpeas and roast capsicum sauce 

Angus beef burger - 20 (v*, gf*)
Streaky bacon, lettuce, pickled cucumber, tomato relish, avocado and Swiss cheese served with straight cut fries and aioli


Mixed leaf salad - 7.5 (v, ve, gf)

Seasonal vegetables - 8.5 (v, ve, gf)

Straight cut fries - 8.5 (v, ve*, gf)

Wedges with sour cream and sweet chilli - 12 (v, ve*, gf)

Wedges with sour cream, sweet chilli and bacon- 14 (gf)

Our team will respond to booking enquiries made via email Monday - Friday, 9am - 5pm, and bookings are not confirmed until you have heard from us directly. 

Eat & Drink at Citizen Q

Visit Q

So you’re coming to Q. You’ve even picked a show and bought your tickets. You’ll need to know how to get here. But that’s just the beginning. Arrive early and head to the cafe, you can have dinner or just a snack. You’re only missing one thing - a drink. It’s lucky we’ve got a great bar then... more

Support Us

Whether you’re an individual who loves the theatre, or a company who’s looking to forge a new creative partnership, we’d love to hear from you.

More about Supporting Q

  • Q Theatre and BRIEFS Factory are stoked to be partnering with the New Zealand AIDS Foundation as part of the Puāwai Festival to honour World AIDS Day on Friday December 1.

  • Julie Zhu's portrait series, Hainamana, investigates contemporary Chinese-Aoteroa identity through the photographic lens.