DINNER AT CITIZEN Q

Download the Dinner menu

Please note: Due to limited seating capacity, pre-show dining reservations are essential. For enquiries or to reserve a table, phone (09) 282 4402 or email reservations@qtheatre.co.nz.  Our team will respond to booking enquiries made via email Monday - Friday, before 3.30pm, and unfortunately are not confirmed until you have heard from us directly. For dinner bookings we enourage you to contact us at least 24 hours in advance, Monday-Friday before 3.30pm.

For dinner bookings we enourage you to contact us at least 24 hours in advance, Monday-Friday 9am - 5pm.


Soup of the day - 12
bread roll (V*, GF*)

Beer battered king prawns - 13.5
lime aioli (DF*)

Southern fried chicken -13.5
chipotle aioli (DF*)

Mushroom aranicini - 13.5
chipotle aioli / tomato sauce (V)

Lemon peppered calamari - 13.5
mixed leaf salad / lime aioli (DF*, GF)

Bruschetta - 13.5
ricotta / tomatoes / pesto / balsamic (V)

Beef meatballs  - 15
tomato sauce / minted yoghurt / ciabatta (GF*)


Q nibble board (2ppl) - 35 

king prawns / southern fried chicken / arancini / lemon peppered calamari / bread / salad


MAINS


Beef eye fillet (160gm) - 30
potato gratin / spinach / beef jus (GF*)

Haloumi stack - 20 
chargrilled eggplant / portobello mushroom / courgette / wilted spinach / tomato (V, Ve*, GF, DF*)

Q burger - 20
Angus beef / streaky bacon / lettuce / pickled cucumber / tomato relish / avocado / Swiss cheese / fries / aioli 

Risotto - 20
pumpkin / blue cheese / rocket (V, GF)

Crumbed chicken breast - 23.5
stuffed with spinach, sundried tomatoes, blue cheese, feta / creamy mash (GF)

Fish & chips - 23.5
fish of the day / tempura batter / straught-cut fries / salad (DF*, GF*)

Fajitas - 24 
beef or chicken / capsicum / onion / guacamole / salsa / sour cream / tortillas (DF*,GF*)
 


Q SPECIALS


Weekday Lunch Special - 10 - 15

Artist Pot from 5pm - 15 - 25

(See blackboard or ask our staff about today's specials)


SALADS


Q Caesar - 18
cos lettuce / bacon / parmesan / crostini / anchovies / soft-boiled egg (V*, GF*)
w/ grilled chicken or Akaroa smoked salmon - 23

Warm duck salad - 23
duck confit / roasted vegetables / cranberry sauce / (DF, GF)


SIDES


Mixed leaf salad (V, Ve, GF, DF*) - 6.5

Seasonal vegetables / almonds (V, Ve*, GF, DF*) - 8.5

Straight cut fries (V , Ve*, GF, DF*) - 8.5

Wedges / sour cream / cheese (V, Ve*, DF*) - 12
w/ bacon - 14


DESSERTS


Chocolate fondant / seasonal fruit / sorbet (V) - 13.5

Sticky date pudding caramel sauce / ice cream (V) - 13.5

Fruit crumble / vwhipped cream (V) - 13.5


V = vegetarian  Ve = vegan  GF = gluten free  DF = dairy free *= Available

Our team will respond to booking enquiries made via email Monday - Friday, 9am - 5pm, and bookings are not confirmed until you have heard from us directly. 

 

Eat & Drink at Citizen Q

Visit Q

So you’re coming to Q. You’ve even picked a show and bought your tickets. You’ll need to know how to get here. But that’s just the beginning. Arrive early and head to the cafe, you can have dinner or just a snack. You’re only missing one thing - a drink. It’s lucky we’ve got a great bar then... more

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